Are you an experienced kitchen professional looking to make an impact in a healthcare or institutional setting? Focus Ghana is now hiring a Kitchen Manager for its Accra facility. This opportunity is ideal for candidates with a background in hospitality and a passion for food service excellence.
Why This Kitchen Manager Role Is a Great Career Move
Focus Ghana is a well-established institution committed to delivering high-quality services. This role is perfect for professionals who thrive in fast-paced environments and have strong leadership skills in the culinary field. With a competitive work environment and room for growth, this is a chance to elevate your career in hospitality management.
Requirements for the Kitchen Manager Role
To be considered for the Kitchen Manager position, applicants must meet the following criteria:
-
A Bachelor’s Degree in Hospitality Management
-
A professional qualification in food service or management is a plus
-
Proven experience as a Kitchen Manager or similar role, preferably within a healthcare or institutional setting
-
Good understanding of nutrition and dietary guidelines, especially in healthcare environments
-
Strong leadership and communication skills
-
Knowledge of food safety and health regulations
-
Ability to multi-task in a fast-paced setting
-
Proficiency in kitchen management software and MS Office tools
How to Apply for the Kitchen Manager Position
Interested candidates should send their CVs to:
🗓 Application Deadline: 30 May 2025
Frequently Asked Questions (FAQs)
Q: Is prior experience in a hospital kitchen necessary?
A: While not mandatory, experience in a healthcare or institutional setting is strongly preferred.
Q: Can diploma holders apply?
A: The minimum requirement is a Bachelor’s Degree. However, additional certifications are considered a plus.
Q: Where is the job located?
A: The role is based in Accra, Ghana.
Final Thoughts and Next Steps
This is a great opportunity to take on a leadership role in a reputable organisation. If you meet the qualifications and are passionate about managing kitchen operations, don’t miss your chance—submit your CV before the deadline.
